Before terms like self-isolation and social distancing where apart of our daily dialogue, I was able to speak at the Kansas City Garden Symposium with Brie Arthur (and Jeff Epping of Olbrich Gardens and Alan Branhagen of the Minnesota Landscape Arboretum), and heard Brie’s talk on the Foodscape Revolution. For an hour I listened to her give valid reason after … READ MORE
Category Archives: vegetables
Things to do with Willow – Wattle Planters
As I have mentioned before (a lot), over at Red Twig Farms we grow different varieties of dogwood and willow for cut ornamental stems. The majority of the inventory is sold over the holidays for outdoor containers and flower arrangements. Come spring, we look at the remaining crop and think of different ways we could have used the remaining stems. Last year we made … READ MORE