I grew up taking a week “field to table” vacation every summer to my grandparents pig farm in rural Ohio. Our excursions included early morning feedings, trips to the feed mill, swimming in the pond, picking bramble berries, helping in the fields, and sleeping outside listening to the cicadas. When I was younger I assumed everyone grew up with a connection to the … READ MORE
![](http://thinkingoutsidetheboxwood.com/wp-content/uploads/2018/05/boxwood_logo-copy-3.png)